$80 / $115 with wine pairings

Duck Foie Gras Ice Cream \"Floating Island\",
in Confit De La Colline

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Caramelized Day Boat Scallops,
Tomato Concasse with Zest of Orange, and Spanish Chorizo
Asparagus, Artichoke, and Bulghur Wheat
Fresh Ginger Jus and Toasted Sesame Seeds

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Pan Seared Lamb Chop,
Sweet Potato, Tomato Confit, Micro Julienned Salad, Basil and Mint Cream

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Pure Luck Goat Cheese Terrine,
Marbled with Olive Tapenade and Sun-dried Tomato Oil

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Sorbet du Jour

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Passion Fruit Crème Brulée with Sablé Galette